Christmas Casserole Cookies I
Easy christmas cookies to get on everyone's nice list.
Recipe Summary Christmas Casserole Cookies I
This is a good way to use up leftover ingredients from Christmas baking. The amounts of dates, nuts and coconut can be varied - just use a total of 3 cups.
Ingredients | Pillsbury Christmas Cookie Recipes2 eggs1 ¼ cups white sugar1 cup coarsely chopped walnuts1 cup chopped dates1 teaspoon vanilla extract1 cup flaked coconut¼ teaspoon almond extractDirectionsPreheat oven to 350 degrees F (175 degrees C).In a mixing bowl, beat eggs with an electric mixer. Add 1 cup sugar and beat well. Blend in nuts, dates, vanilla, coconut and almond extract. Transfer mixture to an ungreased 2 quart casserole.Bake in a preheated 350 degrees F (175 degrees C) oven for 30 minutes. Remove the mixture from the oven while still hot and beat well with a wooden spoon. Cool until the mixture can be handled then form into small balls and roll in the 1/4 cup remaining sugar.Info | Pillsbury Christmas Cookie Recipesprep: 10 mins cook: 30 mins additional: 10 mins total: 50 mins Servings: 25 Yield: 5 dozen
TAG : Christmas Casserole Cookies IDesserts, Cookies,
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